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43-51 Great Titchfield Street
Fitzrovia, London W1W 7PQ

020 7927 0840

info@ridinghousecafe.co.uk
ridinghousecafe.co.uk

8 Sir Simon Milton Square
Victoria, London Victoria SW1E 5DJ

020 3906 7950

info@railhouse.cafe
railhouse.cafe

171-173 Bermondsey Street
Bermondsey, London SE1 3UW

020 7260 2560

info@loyaltavern.co.uk
loyaltavern.co.uk

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DUE TO CURRENT EVENTS, WE HAVE BEEN LEFT WITH NO CHOICE BUT TO CLOSE OUR DOORS TEMPORARILY.
WE HOPE TO SEE YOU VERY SOON.

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BREAKFAST

M-F:08:00-11:30

LUNCH & DINNER

M-F:12:00-15:15
M&Sa:17:00-21:15
Tu-F:17:00-22:00

BRUNCH

S-S:10:00-15:30

DESSERTS

COCKTAILS

EXPRESS TASTING MENUS

M&Sa:17:00-21:30
Tu-F:17:00-22:00

Download Menu PDF

BREAKFAST

kedgeree; rice, smoked haddock, curry, soft-boiled egg, mango chutney (gf): 15:50

"ham" & egg; maple-glazed gammon, fried egg, sautéed potatoes, salsa verde (gf): 15:20

full veggie; grilled halloumi, smoked piquillo peppers, fried potato, fried free-range egg, field mushroom, slow-roasted tomato, baked beans, toast (v): 13:00

full English; smoked streaky bacon, Lincolnshire sausage, black pudding, fried free-range egg, field mushroom, slow-roasted tomato, baked beans, toast: 14:50

shakshuka; egg, feta, avocado, sourdough (v): 11:50

scrambled egg, sourdough, roasted cherry tomatoes (v): 06:80

avocado & chard Florentine; poached egg, hollandaise, buckwheat, toasted pumpkin seeds, muffin (v): 06:50/11:00

smoked salmon Royale; poached egg, herb hollandaise, muffin: 08:20/12:70

Kassler ham Benedict; poached egg, hollandaise, muffin: 07:00/11:50

Burgerdict; poached egg, dry-aged beef patty, special hollandaise, tomato, muffin: 10:00

seasonal mushrooms, poached egg, sourdough toast (v): 09:50

smashed avocado, dill salsa, flame-grilled sourdough, hazelnut & seed dukkah (vg/n): 08:80

buttermilk pancakes, berries, clotted cream, maple syrup (v): 09:80

buttermilk pancakes, triple-smoked streaky bacon, maple syrup: 10:50

brioche french toast, vanilla clotted cream, maple syrup (v): 08:00

granola, strawberries, poached pear, Greek yoghurt (v): 07:00

quinoa & coconut porridge, goji, mango & passion fruit compote, seeds (vg): 06:50

chia seed pot; acai, goji, yoghurt, granola, nuts (v/n): 06:50

house muesli; nuts, seeds, honey (v/n): 05:00

SIDES

oak-smoked salmon (gf): 04:00

triple-smoked streaky bacon (gf): 03:50

Lincolnshire sausage: 03:50

crumbled feta (v/gf): 03:00

grilled halloumi (v/gf): 03:50

avocado (vg/gf): 03:50

slow-roasted tomatoes (vg/gf): 02:50

baked beans (vg/gf): 02:50

roasted field mushrooms (vg/gf): 03:00

free-range eggs (poached/fried) (v/gf): 03:50

toast; flame-grilled sourdough, farmhouse white, wholegrain, gluten free, muffin (vg): 02:50

JUICES

red; carrot, apple, beetroot: 05:50

yellow; pineapple, mint, star anise: 05:50

green; kale, spinach, cucumber, celery, apple, ginger, lemon: 05:50

gold; coconut water, carrot, orange, turmeric: 05:50

SMOOTHIES

berry; strawberry, raspberry, banana, dates, coconut water, vanilla: 05:50

goji; goji, acai, blueberries, banana, dates, almond milk, vanilla: 05:50

avo; avocado, cacao, banana, dates, almond milk, vanilla: 05:50

BREAD

black tahini butter, sourdough roll (v): 03:50

chicken buttered flatbread: 04:00

artichoke dip, flame-grilled sourdough (v): 06:80

parsnip hummus, grilled flatbread: 05:80

potted crayfish, flame-grilled sourdough: 07:00

SMALL

king oyster mushroom 'scallops & caviar' (vg/gf): 06:70

crispy sesame squid, koji yuzu mayo: 08:80

yellowfin tuna tartare, avocado, crispy shallots, wasabi & mirin dressing: 12:50

pork belly meatball, prunes, mushroom cream: 07:00

SKEWERS

confit duck gizzards, chives, parmesan (gf): 01:80

chicken kofta, tahini, chilli butter: 03:70

ginger sesame chicken thigh (gf): 04:00

charred broccoli, red pepper aioli (v): 02:80

panko halloumi, mojo rojo (v): 03:50

grilled pineapple, harissa yoghurt (vg/gf): 02:00

octopus, ‘nduja, lime yoghurt (gf): 07:50

chermoula king prawn (gf): 04:80

BOWLS

white bean & saffron skordalia, aubergine, baked ricotta, pomegranate (v/gf): 07:50/12:50

rigatoni, kale & almond pesto, asparagus, parmesan, chia seeds (v/n): 08:50/13:80

kedgeree; rice, poached egg, curry, flaked smoked haddock, mango chutney (gf): 09:50/15:50

truffled mac & cheese, shallot rings, capers (v): 08:00/13:20

coconut & cardamom dhal, roast peppers, cauliflower, sugar snaps (vg/gf): 08:50/13:80

chopped salad; avocado, palm heart, radish, red onion, croutons (vg): 07:50/12:50

superfood salad; broccoli, squash, sunflower seeds, mixed leaves (vg) lunch only: 07:50/12:50

freekeh, feta, pomegranate, cashews, mint, sesame, za’atar (n) lunch only: 07:50/12:50

MAIN

courgette & feta konafi, spring peas, broad beans, mint, dill (v): 13:80

tempeh, moromi miso, smoked aubergine, green tahini (vg): 15:70

cod, pancetta, spinach, butter beans, herb oil (gf): 19:00

coconut chicken, rice, peanuts, herbs (gf/n): 16:50

rump of spring lamb, marrowfat mushy peas, mustard sauce (gf): 19:80

smoked Applewood cheeseburger, relish, mayo, brioche bun, gherkin: 12:50

Sandwich la Sandwich; buttermilk chicken, Comté, chipotle mayo, broth: 12:80

miso-glazed salmon, shimeji mushrooms, dashi broth (n) dinner only: 19:50

beef cheeks, celeriac, spring ceps (gf) dinner only: 20:80

SIDE

chips (vg): 03:80

crispy new potatoes, chilli (vg): 04:50

grilled sweet potato, horseradish cream (v/gf): 04:20

kale, chilli, garlic (vg/gf): 04:00

charred greens, anchovy & bacon caesar (gf): 04:80

BRUNCH

shakshuka; egg, feta, avocado, parsley, sourdough (v): 11:50

kedgeree; rice, flaked smoked haddock, curry, soft-boiled egg, mango chutney (gf): 15:50

“ham” & egg; maple-glazed gammon, fried egg, sautéed potatoes, salsa verde (gf): 15:20

full veggie; grilled halloumi, smoked piquillo peppers, fried potato, fried free-range egg, field mushroom, slow-roasted tomato, baked beans, toast (v): 13:00

full English; smoked streaky bacon, Lincolnshire sausage, black pudding, fried free-range egg, field mushroom, slow-roasted tomato, baked beans, toast: 14:50

scrambled egg, sourdough, bacon, mushrooms: 08:80

scrambled egg, sourdough, smoked salmon: 09:80

avocado, sourdough, dill salsa, hazelnut & seed dukkah (vg/n): 08:80

avocado & chard Florentine; poached egg, hollandaise, buckwheat, toasted pumpkin seeds, muffin (v): 06:50/11:00

smoked salmon Royale; poached egg, herb hollandaise, muffin: 08:20/12:70

Kassler ham Benedict; poached egg, hollandaise, muffin: 07:00/11:50

Burgerdict; poached egg, dry-aged beef patty, special hollandaise, tomato, muffin: 10:00

buttermilk pancakes, berries, clotted cream, maple syrup (v): 09:80

buttermilk pancakes, triple-smoked streaky bacon, maple syrup: 10:50

chia seed pot; acai, goji, yoghurt, granola, nuts (v/n): 06:50

FROM 12

black tahini butter, sourdough roll (v): 03:50

chicken buttered flatbread: 04:00

parsnip hummus, grilled flatbread (vg): 05:80

potted crayfish, flame-grilled sourdough: 07:00

crispy sesame squid, koji yuzu mayo: 08:80

yellowfin tuna tartare, avocado, crispy shallots, wasabi & mirin dressing: 12:50

truffled mac & cheese, shallot rings, capers (v): 08:00/13:00

coconut & cardamom dhal, roast peppers, cauliflower, sugar snaps (vg/gf): 08:50/13:80

chopped salad; avocado, palm heart, radish, red onion, croutons (vg): 07:50/12:50

coconut chicken, rice, peanuts, herbs (gf/n): 16:50

smoked Applewood cheeseburger, relish, mayo, brioche bun, gherkin: 12:50

Sandwich la Sandwich; buttermilk chicken, Comté, chipotle mayo, broth: 12:80

SKEWER

confit duck gizzards, chives, parmesan (gf): 01:80

chicken kofta, tahini, chilli butter: 03:70

ginger sesame chicken thigh (gf): 04:00

charred broccoli, red pepper aioli (v): 02:80

panko halloumi, mojo rojo (v): 03:50

grilled pineapple, harissa yoghurt (vg/gf): 02:00

octopus, ‘nduja, lime yoghurt (gf): 07:00

chermoula king prawn (gf): 04:50

passion fruit cheesecake (v): 07:00

apple tarte tatin, ice cream, popping candy (v): 07:50

chocolate fondant, ice cream, raspberry flakes (v): 07:00

ice cream; please ask for today's selection: 04:00

hot pistachio & hazelnut doughnuts (v/n): 04:50

BEGINNINGS

RIGHT ON THYME Champagne, thyme-infused Lillet Blanc, coconut, lemon: 11:00

NEGRONI BAR Tanqueray gin, Antica Formula, cocoa-infused Campari, crème de cacao, orange blossom: 09:50

SNOW COMPARISON Zubrowka vodka, apple, blueberry, lemon, orgeat, rhubarb bitters (n): 10:00

MASAKO MARTINI sake, lychee liqueur, lemon, rose, mint: 10:50

CAPTAIN COLLINS Gin Mare, crème d’Abricot, pear & clove cordial, rosemary, lemon, soda: 12:00

EASY

QUINCE ENQUIRY prosecco, Martini Bianco, Campari, quince liqueur, raspberry, lemon, orange bitters: 09:50

RUM & RHUBARB Foursquare spiced rum, Aperol, apple, lime, orange bitters: 09:00

BLUEBERRY BYPASS blueberry-macerated Tanqueray gin, green apple liqueur, lemon, egg white: 10:00

HOUSE

BLACKBERRY COBBLER St-Germain elderflower liqueur, blackberry, grapefruit, ginger, lemon: 10:00

TENNESSEE STUD Jack Daniel's bourbon, salted maple water, grapefruit bitters: 09:50

QUALITY CHEAT Baileys, Kahlua, Coitreau, cream, chocolate: 10:00

TAXI

SUFFOLK PATOIS pineapple-infused Appleton white rum, Aspall cider, cream, vanilla: 09:50

FOUR SPICE smoked butter-washed Maker’s Mark bourbon, house spice syrup, Angostura & orange bitters: 10:50

BIRDS & BEES Tanqueray gin, lemon, honey, chamomile: 09:00

"VODKA CRANBERRY" Luksusowa vodka, cranberry shrub, Lillet Blanc, lemon: 10:00

PLANAS HORCHATA Diplomatico Reserva rum, almond, cinnamon, nutmeg, milk (n): 10:50

SEASONAL

IRISH GOODBYE Jameson whiskey, Pedro Ximénez, coconut, cream: 09:50

STRAIGHT EDGE

HOUSE RASPBERRY SODA raspberry, lemon, orgeat, soda: 06:50

HOUSE SMOKED LEMONADE charred lemons & limes, brown sugar, soda: 06:50

INTERRAILING | £30 per head | for 2, 4 or 6 guests

parsnip hummus, grilled flatbread (vg)

potted crayfish, flame-grilled sourdough

white bean & saffron skordalia (v/gf)

kedgeree; smoked haddock, poached egg (gf)

chicken kofta skewer, tahini, chilli butter

charred broccoli skewer, red pepper aioli (v)

confit duck gizzards skewer, chives, parmesan (gf)

miso-glazed salmon, shimeji mushrooms (n)

beef cheeks, celeriac, porcini sauce

GREEN LINE | £26 per head | for 2, 4 or 6 guests

sourdough roll, black tahini butter (v)

parnsip hummus, grilled flatbread (vg)

white bean & saffron skordalia (v/gf)

coconut & cardamom dhal (vg/gf)

grilled pineapple skewer, harissa yoghurt (vg)

charred broccoli skewer, red pepper aioli (v)

panko halloumi skewer, mojo rojo (v)

courgette & feta konafi, spring peas (v)

tempeh, moromi, smoked aubergine (vg)

8 Sir Simon Milton Square, London Victoria SW1E 5DJ